STRONG TOGETHER
Guide to Food Trucks, Mobile Vending Units, and Catering Containers
Anyone planning to set up a food truck, sales trailer, or catering container faces many questions—from costs and permits to the right equipment. In our guide, we share our expertise in the development and production of mobile catering solutions.
Here you will find information and practical guidance for planning and implementing professional mobile food service concepts.
We’ll be with you every step of the way—organized, experienced, and reliable.
…and if you’d rather not read through everything, we’d be happy to advise you in person—either by phone or at our showroom.
Guide Blog
Starting a Food Truck: The Guide for Germany
Starting a Food Truck in Germany: Costs, Permits, Equipment, and Tips from the Manufacturer – for a Successful Mobile Food Business.
Permits and requirements for mobile food service
To operate food trucks and mobile food carts, you need permits and must comply with regulatory requirements. We’ve listed the most important ones for you.
Our models:
Food trucks, mobile food carts, and food containers
ROKA FOOD TRUCKS
• Eye-catching food trucks for all food concepts
• Specialized models for ice cream sales
Check out our food trucks!
ROKA CONTAINER
- semi-mobile solutions for amusement parks, trade shows, parking lots, etc.
- from small 10-foot shipping containers to multi-unit systems
Check out our sales containers!
ROKA SALES TRAILER
• See the full range of our sales trailers at
• All models are custom-fitted.
Check out our food trucks!
ROKA Rental Vehicles
• Wide selection of food trucks and catering vehicles
• Perfect for testing out an idea or handling seasonal peaks
Discover our rental fleet!
YOUR CONTACT PERSONS
Mr. Massimo Florio
Sales & consulting
Languages: German, English, Italian
Phone 06471/50888-4131
Mr. Frank Burggraf
Sales & Consulting
Languages: German
Phone 06471/50888-4129





